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Marc North
marc
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Dad, web developer, creative heart, analytical head.
Located in N. California
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Late Bloomer
We've named the little cherry tree on our front lawn "tree Jason", after my youngest. They're both late bloomers, but so what? All around ...
Marc North
Marc North
One more from that same insane sunset
In the afterlife, I will conjure these at will. #sunset #iphone #windshield_shot
Marc North
Marc North
A sunset like the world was burning
Just got home from his haircut -- he hadn't even had a chance to open up the sucker the lady gave him -- and I rushed him outside to see the ...
Marc North
Marc North
A day at the park
It's stark just how much Jason, who's about to turn four, has missed out by not being able to just run and be his little lunatic barbarian ...
Marc North
Marc North
Evening at the park
Cold and windy day, and we stayed long enough to see the clouds gather and mask the sun. #sky #iphone
Marc North
Marc North
CatBoy
There was no halloween for us this year, as I assume was the case for many. CatBoy here had no chance to wear his costume out in the ...
Marc North
Marc North
Crepe Myrtle - 2
Lots of detail loss due to jpeg -- and lots of distinct leaves never compress well anyway -- but this is the same Crepe Myrtle as the ...
Marc North
Marc North
Crepe Myrtle
Above me are multiple Anna's Hummingbirds ticking and warbling away. Most of them will depart for southern California in the coming days, ...
Marc North
Marc North
Last Chance
This is inside Peet's Coffee (not sure how well known, if at all, they are outside of California -- amazing coffee, btw!) from August 2011. ...
Marc North
Marc North
100% whole grain peanut butter cookies
These have 100% hard red winter wheat, and can I just say what a revelation it is to bake with whole grain? Taste is awesome, and I can ...
Marc North
Marc North
Vanilla extract and delayed gratification
Making your own vanilla extract is easy. Split, scrap, and cut up vanilla pods, place in a bottle of vodka, shake every day for at least a ...
Marc North
Marc North
Summer finally winds down
This is 100% whole grain "hard red winter wheat", ground at home, and given about 14-hours to ferment and become pretty darn tasty, if I do ...
Marc North
Marc North
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